Carrara Marble Porous

We recommend sealing this marble at least once a year.

Carrara marble porous.

Marble surfaces are more vulnerable to staining cracking and scratches than granite alternatives. Never set your drink down on a marble surface it will leave a ring and wipe up any spills immediately as they can stain or etch marble s porous. Marble tile makes a flooring of unparalleled beauty and elegance but it is a relatively soft and porous stone that requires special care. Carrara marble is often classified as much softer looking than calacatta because of its subtle light gray veining that can sometimes hue toward blue.

Marble is a porous high maintenance surface. You can easily determine how porous a particular marble slab is by performing the water test on a sample off the slab. Disadvantages of a carrera marble countertop. It s been almost three years since we remodeled our kitchen and although i still love the look of our carrara marble countertops there are a few things you should know if you re.

In heavily used areas you might want to seal carrara marble twice a year. Carrara marble countertops were my dream when i was planning our kitchen remodel we found an awesome local company that gave us a great deal on a cabinet countertop combo allowing me to bring my dream to life. It must be sealed and cleaned regularly. Sealant prevents the naturally porous stone from absorbing spills and moisture prolonging its beauty and its life.

It has a completely non porous surface that doesn t absorb liquids and water. On the other hand marble is porous and it can get stained quite easily. Carrara marble is the most common marble found in italy and it s named after the region it comes from carrara italy. When it comes to resistance to staining quartz is unmatched.

For cleaning use only a mild detergent solution or a product specially designed for marble. Marble like most stone tiles has high maintenance requirements. Marbles are porous and prone to damage due to constant exposure to acidic materials like vinegar wine most fruits and certain types of vegetables. Sealing the marble keeps moisture out of the naturally porous stone.

Carrara marble is delicate and it needs to be sealed frequently to keep it protected from spills and other potential dangers. This is the most common type of marble quarried in the carrara region of italy. Seal the marble two to four times a year with a marble sealant. We could get into the geology of this but the takeaway is that marble is vulnerable to staining agents like wine juice and oil that seep deep into.